Description

Raspados Jalisco, established in 1926, is a beloved Guadalajara institution with a cozy, antique atmosphere and a wide range of flavors. As one of the city's oldest ice cream shops, it offers traditional "raspados" and treats like "chapirul," with prices reflecting generous portions. The new location maintains the original's quality and product range, including the option to purchase syrups separately. The ice cream raspados, especially the kalhua, are praised for their taste, though some consider the frappes overpriced. The service is commendable, and the raspados are notably satisfying.

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