Description

New Golden Daisy in Chinatown provides a nostalgic culinary experience with its affordable and flavorful chow mein and fried chicken, priced at $5 and $8 per pound, respectively. Long-time patrons appreciate the consistent quality despite rising prices, and the high turnover ensures fresh fried chicken. However, the establishment receives mixed reviews for its Cantonese roast meats, with some diners finding the roast duck and pork belly lacking in flavor and texture. While the restaurant's no-seating policy and cash handling practices may deter some, its budget-friendly offerings make it a convenient option for event catering.

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