Description

With dark, wood-panelled rooms and frosted windows, Hawksmoor Manchester was the first branch of the upscale steakhouse to make its delicious mark outside of London. Like its southern brethren, it’s a place to blur day with night over cocktails and the country’s finest grass-fed meat. The staff are always a delight, too – we love a warm welcome followed by discreet yet attentive service.

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