Description

The students of San Antonio’s Culinary Institute of America, a prestigious college for future chefs, were recently put in charge of restaurant Nao to put to the test the skills and knowledge learned in their classes. The young chefs lived up to the challenge magnificently. Nao is located in the college’s premises, and is one of the most surprising restaurants to have opened in San Antonio over the last few years. As the restaurant’s signature new world flavors suggests the open-view kitchen cranks out exquisite dishes inspired exclusively by the rich gastronomic traditions of Latin American countries.

More details @ theculturetrip.com