Description

A one-star nod by the Michelin organization has made this once relatively quiet shophouse restaurant into one of the most famous eateries in Bangkok. It’s all about decadence here, with the seafood-packed stir-fries; immense, crab-stuffed omelets; and rich soups still prepared by the owner herself. These days, a visit requires a reservation weeks in advance or hour-long waits.

More details @ eater.com