Doomsday Deli on Guldbergsgade in Nørrebro is not your ordinary sandwich shop. Founded by Michael Forden and Mark Dexter, this eatery combines Australian influences with gourmet expertise. The 'Beef & Pickle' sandwich is a work of art, reminiscent of the classic Reuben: carefully brined Danish beef layered on smørrebrød, with cheese that caramelizes to perfection. In addition to the exceptional sandwiches, the handpicked La Cabra coffee and artisanal pastries are sure to impress. At Doomsday Deli, each bite reflects a commitment to quality and the culinary arts.  Sources like The Nordic Nomad have also recommended Doomsday Deli.

Doomsday Deli

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