Makars Mash Bar in Edinburgh is known for its comforting and hearty meals, with the lamb shank and beef shoulder being particularly popular. The staff are friendly and attentive, and the concept of pairing mains with a variety of creamy mash options was well-received. The sticky toffee pudding was highlighted as a must-try dessert. Reservations are recommended due to the restaurant's popularity, but the overall experience is described as fabulous and memorable, with a welcoming atmosphere and generous portions leaving a lasting impression on many diners. Highly recommended dining option in Edinburgh.

Makars Mash Bar

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