Shawmut Inn, located at 477 Shawmut Avenue, has revitalized the former Orinoco space with its New American bistro concept, focusing on housemade pastas and local seafood. The menu includes bluefin tuna carpaccio, beer tempura crispy shrimp, blue crab risotto, and mafaldine lobster fra diavolo, available in full and half portions. Highlights also include grilled swordfish with tomato bacon butter and a signature burger with shaved shallots and truffle barbecue sauce. The cozy, neighborhood atmosphere is enhanced by exceptional service, particularly from staff like Michaela, who are attentive and knowledgeable. The restaurant's dedication to quality and seasonal menu changes ensures a consistently delightful dining experience.

Shawmut Inn

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